I was searching through my recipe collection on Saturday afternoon looking for something fall-ish to bake, and I found a great recipe for apple cranberry bread! It was adapted from a cookbook called “Guilt Free Cooking”. So here is the recipe I teased you with yesterday. Apple Cranberry Bread, adapted from “Guilt Free Cooking” Ingredients 2 eggs 3/4 cups of sugar 2 tablespoons of canola oil 1 cups of whole wheat pasty flour 1/2 cup of all purpose flour 1-1/2 teaspoons of baking powder 1 teaspoon of cinnamon 1/2 teaspoon of baking soda 1/2 teaspoon of sea salt 2 cups of chopped, peeled apples 1 cup of dried cranberries 1/2…