Cooking

  • Cooking,  Food,  Yoga

    Should You Run with a Cold?

    I think I may have come down with a head cold. Not exactly sure how, but last night I started to feel a sore throat coming on, and this morning I woke up with a stuffy nose. Not fun, my friends. Especially when I have my first long distance race on Sunday. This morning I drank lots of water, took a mulitvitamin and some vitamin C, and made a chocolate strawberry protein smoothie in a mug. Ingredients in the smoothie: 1/2 cup of almond breeze, 1/2 scoop of chocolate rice protein, 1/2 tsp of maca powder and a handful of frozen strawberries. It still tasted a bit gritty from the…

  • Cooking,  Food,  Running,  Training,  Wine

    Liquid Sunshine

    Last night I met up with my cousin Liz! She recently just returned from a vacation in France so I wanted to hang out with her so we could catch up! I brought a bottle of Cascade Mountain Harvest Rose, a local wine, over to her apartment and we each had a couple glasses before going to dinner. The wine was very fruity and delicious. 🙂 We eventually made it to the Wine Bar on Lark. We decided on another bottle of wine…a sparking white called Moscato D’Asti. When we ordered it, the waitress described it as tasting like “liquid sunshine“. How could we not try that? 😉 It smelled…

  • Cooking,  Food,  Races,  Recipes,  Running,  Training

    Portabella Burger Baby

    Happy Friday! 🙂 It’s my favorite day of the week! I had one of my favorite meals for dinner tonight. A portabella burger. Yum! But more on that in a bit. Last night I had a tempo run scheduled, so I headed to the gym for that. I ran 5 miles in about 52 minutes. And I had kind of a hard time. For the first two miles my stomach felt like a rock! I have no idea why…I ate a lot of fruit during the day, including pineapple. Maybe that’s why? I love pineapple, but sometimes it doesn’t agree with me! I did a one mile warm up, and…

  • Baking,  Cooking,  Food

    I'm a Baking Fiend!

    Evening everyone! I just make the most delicious granola bars! I wore my new Ben & Jerry’s cow apron and I also had someone helping me in the kitchen. He doesn’t like granola bars though, only tuna. Anyway, I used a recipe for “Skinny” Oatmeal Raisin Bars I found at Carrots ‘N Cake. Except I made a few substitutions. Instead of all purpose flour I used whole wheat flour and instead of 1 cup of raisins, I used 1/2 cup of crushed walnuts and 1/2 cup of dark chocolate chips. I can’t bake anything without chocolate chips, apparently. They came out a bit crumbly, but tasted great! Not too sweet.…

  • Baking,  Cooking,  Food,  Recipes,  Running,  Training

    Monday Musings

    Does anyone else hate Mondays? I’m so glad Monday is over. So yesterday I had a nice relaxing Sunday. I recovered from the Freihofer’s/DMB Concert by running a seven mile Long Run as part of my Boilermaker training! I woke up later than usual…at 9 AM! That’s the latest I’ve slept in a while! And it felt nice! I ate three blueberry pancakes made with Fiber One Instant Pancake mix, not caring about whether or not that would affect my run. I topped them with home-made blueberry sauce. Yum! I can’t stand eating light maple syrup on my pancakes anymore…yuck. (Although I will admit that it was good choice while losing weight.) The weather was…