This week I got some zucchini and yellow squash from a co-worker’s garden and I wanted to incorporate them into my dinner last night.
Behold, Summer Vegetable Quinoa!
Ingredients
- 1 cup of quinoa
- 1 small zucchini, sliced
- 1 small yellow squash, sliced
- 1/2 bag of frozen stir fry vegetable mix
- 1 tbsp of olive oil
- 1 tbsp of soy sauce/tamari
- salt and pepper to taste
Instructions
1. Cook quinoa according to package
2. While quinoa is simmering, prepare vegetables
3. Wisk together the soy sauce and olive oil
4. In large wok or skillet, sauté vegetables until tender
5. Once quinoa is done, mix together with vegetables
6. Season with salt and pepper to taste
7. Enjoy
Makes about 4 servings
I’ve got to be the only food blogger who has yet to try quinoa! I’m loving summer squash this year, sounds like a great one Jen!
Liz (Little Bitty Bakes) recently posted..Banana Marshmallow Bars
I’ve got to be the only food blogger who has yet to try quinoa! I’m loving summer squash this year, sounds like a great one Jen!
Liz (Little Bitty Bakes) recently posted..Banana Marshmallow Bars
Mmm! This looks like the perfect summer recipe!
Courtney @ The Granola Chronicles recently posted..Dinner and Dessert
Yummy! You can’t beat the summer veggies! This heat stinks but the veggies rock!
Alex @ Thoughts From a Working Housewife recently posted..Summer Snapshots {Week 6}